The beautiful weather today allowed the staff at Mandranova to finish picking the olives. We were able to watch the pressing today and the photo is the end product, amazing and delicious freshly made olive oil. We are heading to the cucina in a few minutes for a tasting of the four different single varietal oils made on the estate. I've eaten more olive oil in the last few days than I usually have in a month and loved every drop of it!
Ciao,
Beth & Kerry